This blog is an addition to our monthly group meetings with random facts, recipes and other information that will help encourage you each month. It is also a place where you can share and interact with the group.








March 6, 2010

Honey Mustard Dressing


Adapted from Traci’s Transformational Kitchen Recipe Collection-Traci Sellers
½ cup almonaise
2 tsp vinegar (raw apple cider or red wine is good)
2 Tbl prepared mustard (brown, spicy, Dijon or yellow)
2 Tbl local honey
pinch of sea salt
pinch of fresh ground black pepper
Whisk together.


Another Great Honey Mustard Dressing
Mix equal parts of
Honey
Prepared Mustard (Dijon, yellow, spicy, etc)
Extra Virgin Olive Oil

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